Charlie Sheen may be steering the straight and narrow path at the Sober Valley Lodge, as he has dubbed his home, but he's driving others to drink … tiger's blood. Sheen's endorsement of the powerful elixir has inspired your more creative bartenders to ponder what tiger's blood should taste like in cocktail form.

The first concoction comes from TY KU, an award-winning company of Asian wines and spirits, and is called TY-Ger Blood. It's basically just a twist on the traditional Bloody Mary, with TY KU sake replacing the usual vodka, with a pinch of wasabi and a dash of soy sauce, according to People.

Red the Steakhouse, a South Beach hotspot, has an entire "Charlie Sheen" Collection on its cocktails menu. You can order a Tiger's Blood Mojito or a Two and a Half Sheets to the Wind Martini.

On Monday, Chicago's Longman & Eagle restaurant announced their "'Bi-Winning' cocktail of the week" on Facebook, also called "Tiger Blood," reports The Huffington Post. This one is a mix of Fighting Cock Bourbon, Carpano Antica, Pedro Ximenex Solera 1927, and Bourbon Barrel Aged Bitters. Now if that's not going to make you say crazy things, I don't know what will. —KIMBERLY STEELE

UInterview

Article by UInterview

Leave a comment

Subscribe to the uInterview newsletter